Destination Wedding at Flora Farms Celebrating Love on Its Own Timing
Aly Teich’s late-October wedding in San José del Cabo wasn’t just a ceremony; it was a celebration of timing, love, and self-acceptance. After years of waiting, she married Jay Edwards at Flora Farms, surrounded by lush gardens, farm-fresh cuisine, and a sense of joyful arrival that resonated far beyond the day itself.
The Venue: rustic luxury meets purposeful design.
Nestled across 25 acres at the foothills of the Sierra de la Laguna Mountains, Flora Farms is an organic working farm and destination venue that feels like stepping into a living story. On-site you'll find Flora’s Field Kitchen, the Farm Bar, spa services, culinary cottages, and hand-built hay-bale luxury homes. The farm grows its own produce and raises animals humanely on a nearby ranch; every meal is literal farm-to-table.
Flora Farms offers purpose-built spaces for celebration: a Mango Grove with a rustic brick barn, a lakeside amphitheater, herb-garden tiers, potting-shed nooks, and lawns big enough for up to ~400 guests or as intimate as 25 people.
It’s secluded yet accessible; just a short drive from San José del Cabo airport, and designed for guests to feel both carefree and deeply rooted in place.
The Day: authentic, emotional, beautiful.
Aly’s wedding was featured on People as much more than an event; it was a message to "single women everywhere" about how life and love can come later, and feel every bit as meaningful when it does. At age 42, her ceremony at Flora Farms carried that intention: a gathering scheduled not because it was expected, but because it was right.
From her Liz Martinez gown and Valentino shoes to the space where friends and family ; those chosen and cherished, celebrated under open skies, every frame captured love’s arrival on its own terms.
What made this Flora Farms wedding so memorable went far beyond the aesthetics. Aly and Jay chose to celebrate on their own timeline, reminding everyone present that love doesn’t have an expiration date; it arrives when it’s meant to. The setting echoed that same authenticity: meals grown and prepared on site, moments unfolding without rush, and emotions captured as they happened. Surrounded by mango trees, rustic architecture, and the golden Baja light, every frame carried both intimacy and grandeur. It was cinematic, but also deeply real; an honest reflection of what it means to celebrate love with intention.
